FSSAI approves the method for estimation of Foreign Oligosaccharides in honey

Jun 30, 2020 | by Avantis RegTech Legal Research Team


Commercial Compliance

The Food Safety and Standards Authority of India (FSSAI) on June 29, 2020 approves the method for estimation of Foreign Oligosaccharides in honey by elemental analysis or Liquid Chromatography-Isotopic Ratio Mass Spectrometry (EA/LC-IRMS). The food testing laboratories can use the method with immediate effect.

[FSSAI Order No. 11023/53/2018-QA]


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